River Gill Event Explanation and Rules

Sanctioned by the Kansas City Barbeque Society (KCBS), Cincinnati Parks’ “River Grill before the Big Chill,” welcomes 50 professional and 29 amateur contestants to Sawyer Point for a chance to win over twenty thousand dollars in prizes. A regional marquee event for the fall of 2014, winning contestants of the “River Grill” could be eligible for state and national competitive placements.

Within the Pro-Division, Professional Cook Teams will compete in the following four categories: Chicken, Ribs, Pork Butt, and Brisket. KCBS Certified Judges will evaluate each Barbeque meat on appearance, texture, and flavor; looking for absolute excellence in Barbeque. For a full list of Rules and Regulations for the Pro-Division, please visit the KCBS Website at http://www.kcbs.us/pdf/2013_rules.pdf

Limited to the first 29 local teams, contestants of the Backyard Competition will be rated by local celebrity judges and have the chance to win one thousand dollars by contending in both the Pork Ribs and Wings categories.

 


  

 

       
   

   

 

  

 
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